Event: “Cretan Gastronomy & Quality Tourism”

On Wednesday, February 8, 2023, we participated in the event Cretan Gastronomy & Quality Tourism at Kalathakis Estate, which was successfully organized by the Kyriakakis family. For the first time, the Kyriakakis family extended an open invitation to all catering professionals for a unique gastronomy event.

At this event, we had the opportunity to present all our products and suggest serving ideas and applications, carefully studied and designed to meet the requirements of hotel units and catering establishments. Also presented for the first time to professionals in Crete were our new products: Sweet Spring Rolls, Beetroot Falafel, Philadelphia Cheese Sticks, and Mac n Cheese sticks, all of which stole the show. Overall, it was a delightful culinary experience!